Saturday, December 5, 2009

Christmas Baking Day 7

Did a quick run to Aldi and Wal-Mart ( which is out of Caramel squares already!)Finished the Peanut Butter Cups (ran out of Reese's the other day so got more tonight)

Did 3 batches of Peppermint Fudge (now ran out of peppermint extract so I may be done with those)

Started on the first half of the Peanut Blossoms (a lot more to go! ) Obviously ran out of Paper towel so using Valentine's Napkins:)

Well, have to show your this. I LOVE this pan. It is a WILTON brand 11 x 13 with a cover. Also showing off my kitchen labels from MyTwoBabes

Peanut Blossoms:

1 c. peanut butter
2 eggs
1 c. shortening
4 T milk
2 tsp vanilla
1 c. brown sugar
1 c. white sugar
1 tsp salt
2 tsp baking soda
3 1/2 c. flour
Roll into balls, then roll in sugar. Bakc 10-12 min at 375 degrees. Put chocolate kiss in center immediately after taking out of the oven.


Heidi said...

Impressive!! you must have a large freezer?!! THanks for the recipes!

Rochelle said...

Thanks for the recipes :). I made a peppermint fudge once, that was 2 layers, chocolate on the bottom & white on top w/ candy canes. That was really good too.

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